electric field
Vintage: 2022

Grapes: Reichensteiner, Pinot Gris, Pinot Noir, Bacchus
Picked: 1 Oct 2022
Bottled: 5 Oct 2023

Vinification: Hand de-stemmed, foot crushed, gentle punch downs for 10 days then pressed into stainless steel and glass demi johns where it is left until bottling with gravity a year later.

Alcohol: 10.5%
Sulpur: Microdose of 10ppm addition at bottling
Bottles Produced: 241
Soil: Clay

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